Stewed Partridges with Chocolate

Yield:	2 Servings
Categories:	Game, Poultry

		Stephen Ceideburg
2		Partridges, trussed
1		Onion, coarsely chopped
1		Head garlic, skinned
3		Or 4 whole cloves
1		Bay leaf
1	c	Dry white wine
1	tb	Sherry wine vinegar
		Salt, pepper
1	oz	Semisweet chocolate, grated
		Fried potato slices

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