Stir-Fried Longbeans

Yield: 4 Servings
Categories: Oriental, Vegetables
1ozCloud ear fungus
1/2lbChinese longbeans =OR=- Green beans
1lbSilk squash or zucchini
2tbPeanut oil
2tbFinely chopped shallots
2tbCoarsely chopped garlic
2tsMinced peeled fresh ginger
2tbOyster sauce
2tbRice wine or dry sherry
2tbLight soy sauce
2tsSalt
1tsSugar
1/2cChicken stock
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