Strawberry Pretzel Dessert

Yield:	8 Servings
Categories:	Salads, Desserts

2 1/2	c	Pretzels; crushed coarsely
3	tb	Sugar
3/4	c	Butter; melted
1	pk	(8-oz.) Cream cheese; room temperature
1	lg	Carton Cool Whip Lite?
1	c	Sugar
1	pk	(6-oz.) Strawberry Jello
2	c	Boiling water
3	c	Strawberries; fresh sliced