Strawberry Syrup

         Yield: 1 Servings
    Categories: Syrups, Sauces

     10 oz Strawberries;
           -pkg frozen sliced thawed
    1/2 c  Light corn syrup
      1 ds Salt
 
  In blender; process strawberries until smooth.  In a pan, bring all
  ingredients to a boil and boil gently for 5 min., stirring constantly.
   Yield:  1 1/2 c. syrup