Strawberry Syrup

         Yield: 1 Servings
Categories: Syrups, Sauces

10 oz Strawberries; -pkg frozen sliced thawed 1/2 c Light corn syrup 1 ds Salt In blender; process strawberries until smooth. In a pan, bring all ingredients to a boil and boil gently for 5 min., stirring constantly. Yield: 1 1/2 c. syrup