Sukiyaki

Yield: 4 Servings
Categories: Steak, Oriental
1lbRound steak
1/2cBeef bouillon
2tsSoy sauce
1/4lbMushrooms, sliced
1/4lbSpinach
3tbPeanut oil
3/4cCelery, sliced
3/4cOnion, sliced
Rice, cooked
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