Sweet and Sour Kidney Beans

Yield:	8 Servings
Categories:	Beans, Peas

2	cn	Kidney beans; drained (1 lb. each)
1	cn	Garbanzo beans; drained (1 lb.)
1	md	Onion; chopped fine
1/2	c	Diced celery
1	md	Green pepper; chopped fine
1/2	c	Sugar
1	ts	Seasoned salt
1	ts	Black pepper
1/2	c	Salad oil
1/2	c	Wine vinegar

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