Tomato-Pineapple Salsa

         Yield: 10 Servings
    Categories: Condiments, Marinades, Sauces

      2 lg Tomatoes -- seeded and
           Diced
    1/2 c  Pineapple -- finely diced
      2    Green onions -- thinly
           Sliced
      1 md Jalapeno pepper -- minced
      2 tb Fresh cilantro -- minced
      2 tb Lime juice
      1 c  Garlic -- peeled and minced
 
  Combine all ingredients and refrigerate until ready to serve.
  
  Recipe By     : Seattle Times-posted by Mike Key