Yan Jian Rou (Chili Pork)

Yield: 4 Servings
Categories: Meats, Oriental
1lbLean pork
1tbLight soy sauce
2tbRice wine or dry sherry
1pnSalt
2tsSesame oil
3tbPeanut oil
8ozFresh mild chiles
3tbFinely chopped garlic
1tsRed chili powder =OR=- Cayenne pepper
1tsSichuan peppercorns, roasted and crushed
3tbWater
1tbLight soy sauce
2tsSugar
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