Yucatan Mixed-Spice Paste

Yield: 3 Servings
Categories: Sauces
Stephen Ceideburg
12Cloves garlic, unpeeled
2tsDried oregano
1tsBlack peppercorns (scant 1 1/2 tsp. ground)
1/4tsAllspice berries (generous 1/4 tsp. ground)
1/4tsCloves (generous 1/4 tsp. ground)
1/4tsCumin seeds (generous 1/4 tsp. ground)
1/2tsSalt
1tbCider vinegar
Advertisement